|Inner Pack Weight||2 kg Resealable Bags|
|Case Contents||2 Bags|
|Case Weight||8.8 pounds (4 kg)|
Gordon Choice - Add colour to your dishes with this delicious cheese tortellini. Full of real Italian flavour, the filling combines real ingredients like ricotta, Parmesan and Romano cheeses, pasteurized milk, whole eggs and spices. Use as needed and reseal unused ravioli in the original poly bag.
Saute in alfredo sauce, pesto or chunky marinara sauce. Add it to soup for a hearty meal. For a cold pasta salad, add chicken. Or serve it as a summer salad with fresh vegetables and spices and a splash of your favourite dressing.
Made In Canada. No Artificial Flavours. No Artificial Preservatives.
*Contents of the case are all frozen. Availability of certain items may change due to market conditions, therefore substitutions may take place. All weights are approximate.
- Fill a large stockpot with 3 quarts of water for every pound of frozen stuffed pasta you plan to cook. Stir in 1 to 2 tablespoons of salt.
- Once boiling, add the ravioli one by one, then stir the water gently.
- Allow the stuffed pasta to cook, uncovered, for four to six minutes, or until they are heated through and begin to float. Remove the pasta with a slotted spoon and serve as desired.
INGREDIENTS: Durum wheat semolina, water, ricotta cheese (whey, milk, bacterial culture, salt, citric acid), flour, toasted wheat crumbs , liquid whole egg, canola oil, romano cheese (milk, bacterial culture, salt, microbial enzyme, lipase), parmesan cheese (milk, bacterial culture, salt, lipase, microbial enzyme), Cheese flavouring preparation (cheese [romano, parmesan and goat cheese], water, sunflower oil, salt, xanthan gum), salt, spinach powder, tomato and beet powder, yeast extract, spices, onion powder.
ALLERGENS: Eggs, Wheat, Milk.
INGRÉDIENTS: Semoule de blé dur, eau, fromage ricotta (lactosérum, lait, culture bactérienne, sel, acide citrique), farine, chapelure de blé grillée, œuf entier liquide, huile de canola, fromage romano (lait, culture bactérienne, sel, enzyme microbienne, lipase) , parmesan (lait, culture bactérienne, sel, lipase, enzyme microbienne), préparation aromatisante au fromage (fromage [romano, parmesan et fromage de chèvre], eau, huile de tournesol, sel, gomme xanthane), sel, poudre d’épinards, tomate et betterave poudre, extrait de levure, épices, poudre d'oignon.
ALLERGÈNES: œufs, blé, lait.
How It Works
At Checkout, you will select your curbside pickup or contact-free delivery date and time frame.
Option 1 - Curbside Pickup
We offer free pickup from our location in Richmond. You will be able to pick a 15-minute pickup window at checkout between these times:
Tuesday & Thursday:
8:30AM - 12:00PM
2:30PM - 5:30PM
8:30AM - 12:00PM
At your selected time slot, you may park in one of our numbered spots at the front of our building. Once parked, please send a text to 604-398-4978 with your parking spot number and your name. A member of our team will then place your products in your vehicle so you can be on your way to enjoy the delicious contents of your order!
Option 2 - Contact-Free Home Delivery
We offer delivery Monday to Friday throughout the Lower Mainland, including the following cities: Vancouver, North Vancouver, West Vancouver, Richmond, Burnaby, Coquitlam, Port Coquitlam, Port Moody, Maple Ridge, New Westminster, Delta, Langley and Surrey.
Delivery is FREE if your total order is above $300. Otherwise, our delivery fee is $15.
At checkout you will be able to choose your delivery day. We will do our best to ensure your order will be delivered between 7AM - 3PM. In order to keep the delivery contact-free, our delivery team will call you once they are almost at your location. Check out our FAQ page to see how we deliver to apartments and offices.