| Price | $29.99/case |
| Price Breakdown | $1.25/each |
| Portion Weight | 3 ounces (80 grams) |
| Vacuum Packaging | 4 sausages per package |
| Case Contents | 6 packs / 24 sausages |
Intercity Custom Meats - This is a hybrid chorizo sausage contains spices like paprika, cumin, oregano and chillies. Serve in tacos, pasta, paella, pizza or on a bun with grilled peppers and onions. Ideal for huevos rancheros or queso fundido. Crumble, fry, and serve in the middle of a hummus plate or on pizza.
*Contents of the case are all frozen. Availability of certain items may change due to market conditions, therefore substitutions may take place. All weights are approximate.
Ingredients
Ingredients: Pork, spices, water, soy flour, garlic, salt, brown sugar, smoked torula yeast, polyphospate.
Contains: Wheat.
May Contain: Soy, Mustard, Milk, Egg.
Ingrédients: Porc, épices, eau, farine de soja, ail, sel, cassonade, levure torula fumée, polyphosphate.
Contient: Blé.
Peut contenir: soja, moutarde, lait, œuf.
Cooking Instructions
Defrost sausages inside their vacuum sealed packaging in the fridge prior to cooking for best results. Always cook your items until they reach an internal temperature of 160°F.
Grill: Medium heat, lid on, turn several times, 20-25 minutes.
Oven: Preheat oven to 400ºF. Place sausages on a rack or shallow pan. Roast 20-25 minutes, turning to brown on all sides.
Pan-Fry: Brown sausages in a small amount of oil in a covered pan over medium heat for approx. 10 minutes. Turn and brown on the other side an additional 10 minutes. Tip: You can add a few tablespoons of water if sausages are browning more than you like.
Simmer: In soups, stews or sauces for approximately 20 minutes.