|Portion Weight||6 oz each|
|Vacuum Packaging||individually packaged|
|Specification||skin-off, bones removed|
|Case Contents||8 portions|
Ocean Wise Recommended - Halibut is on almost every menu around Vancouver because of its gentle, almost sweet tasting white flesh. The thick and firm texture of halibut lends itself to be an extremely versatile fish that can be grilled, poached, broiled, baked, fried, seared, steamed or even smoked. Try for yourself to experience firsthand why this fish is such a coveted lean protein source.
*This product is frozen, and not vacuum packaged. Availability of certain items may change due to market conditions, therefore substitutions may take place. All weights are approximate.